CREATING INNOVATIVE TOURISM EXPERIENCES THROUGH SUSTAINABLE VALORISATION OF ARCHAEOLOGICAL HERITAGE
Kristina Afrić Rakitovac, Nataša Urošević, Nikola Vojnović
MODELLING THE PROBABILITY OF TOURISTS’ RETURN INTENTION: THE CASE OF OPATIJA RIVIERA
Romina Alkier, Jasmina Okičić, Vedran Milojica
WEB ADVERTISING MESSAGES IN CROATIAN TOURISM: EXPLORING QUALITATIVE AND QUANTITATIVE PERSPECTIVES
Miriam Bait, Tea Baldigara, Jelena Komšić
POSSIBILITIES FOR THE DEVELOPMENT OF CREATIVE TOURISM BASED ON PODRAVINA'S NAÏVE ART HERITAGE
Rikard Bakan, Dejan Tubić, Helena Jošt
DIGITAL TRANSFORMATION IN TOURISM EDUCATION
Ana Balula, Gillian Moreira, António Moreira, Elisabeth Kastenholz, Celeste Eusébio, Zélia Breda
COMPARATIVE ANALYSIS OF THE ACCOMMODATION ONLINE OFFER FOR BĂILE FELIX (ROMANIA) AND HAJDÚSZOBOSZLÓ (HUNGARY)
Olimpia Ban, Laurențiu Droj
OLIVE OIL TOURISM: EXPLORING THE EXPERIENCE OF FOOD TOURISTS
Sandra Barač Miftarević, Srđan Mitrović
SUSTAINABLE TOURISM DEVELOPMENT OF COASTAL DESTINATION – THE ROLE AND THE SIGNIFICANCE OF LOCAL RESIDENTS
Draženka Birkić, Andreja Primužak, Nela Erdeljac
COMMUNICATION AND MANIPULATION STRATEGIES OF TRAVEL GUIDES PRESENTING CROATIA – A LINGUISTIC PERSPECTIVE
Brigita Bosnar-Valković, Suzana Jurin
FUTURE TRENDS IN THE HOSPITALITY INDUSTRY: AN ANALYSIS FROM THE CONSUMERS’ POINT OF VIEW
Zélia Breda, Catarina Pacheco, Gorete Dinis
INTERNET OF THINGS (IOT) IN TOURISM AND HOSPITALITY: OPPORTUNITIES AND CHALLENGES
Tomislav Car, Ljubica Pilepić Stifanich, Mislav Šimunić
THE IMPORTANCE OF INNOVATION IN DESIGNING A LUXURY TOURISM OFFERING: THE PERSPECTIVE OF TOURISM DESTINATION STAKEHOLDERS
Marta Cerović, Nadia Pavia, Tamara Floričić
NPO FUNDRAISING THROUGH TOURISM
Lorena Dadić, Helga Maškarin Ribarić
MIGRATION IMPACT AS A POSITIVE CHANGE IN TOURISM DEMAND
Daniel Dragičević, Maja Nikšić Radić, Suzana Herman
HEALTH TOURISM MARKET IN POLAND AND CROATIA – FINANCIAL EFFECTS AND POTENTIALS
Daniel Dragičević, Hana Paleka
SIGNIFICANCE OF EVENTS IN FORMING A COMPETITIVE DESTINATION'S TOURIST PRODUCT: CASE STUDY: VARAŽDIN ŠPANCIRFEST
Danijel Drpić, Danijel Vučenović, Ivan Čapeta
MANAGING DEVELOPMENT OF EVENT TOURISM OFFER BASED ON NON-MATERIAL HERITAGE: CASE STUDY RIJEKA CARNIVAL
Danijel Drpić, Zrinka Zadel, Merdžana Obralić
FORECASTING TOURISM DEMAND IN CROATIA USING BOX AND JENKINS METHODOLOGY
Damira Đukec
THE INFLUENCE OF FOREIGN LABOUR FORCE ON SERVICE PROVISION AND HOTEL GUESTS' EXPERIENCE – THE CASE OF COASTAL CROATIA
Danijela Ferjanić Hodak, Oliver Kesar, Ingeborg Matečić
BRANDING TRADITIONAL AND NATURAL PRODUCTS BY PROVIDING TOURIST EXPERIENCE: WHAT ARE THE EFFECTS
Ivana First Komen, Sanja Stamenić Oštrić
THE EFFICIENCY OF REGIONAL GOVERNMENT EXPENDITURE IN SMART TOURIST DESTINATION: THE CASE OF CROATIA
Sabina Hodžić, Dubravka Jurlina Alibegović
THE WINE TOURISM TERROIR: EXPERIENCES FROM ISTRIA
Anita Silvana Ilak Peršurić, Ana Težak Damijanić, Zdravko Šergo
MEASURING SATISFACTION AND EXPERIENCED SENTIMENTS OF WEBSITE USERS WHEN EXPLORING CROATIAN GASTRONOMIC TOURIST OFFER
Slobodan Ivanović, Angela Milenkovska Klimoska, Vedran Milojica
HOTEL INNOVATION IN DIFFERENT SETTINGS – TWO DESTINATIONS’ COMPARISON
Ana Jovičić Vuković, Smiljana Pivčević, Daniela Garbin Praničević
VALUE NETWORK AS A KEY CATEGORY WITHIN EVENT SPORT TOURISM BUSINESS MODEL: THE CASE OF MERCEDES-BENZ UCI MOUNTAIN BIKE DOWNHILL LOŠINJ WORLD CUP 2018
Ana Kersulić, Marko Perić
THE ROLE OF SPECIAL EVENT IN ATTRACTING MUSEUM VISITORS AND POPULARIZING MUSEUMS
Tanja Komarac, Đurđana Ozretić Došen, Vesna Jurić Bulatović
OBSTACLES OF COMMUNITY-BASED TOURISM DEVELOPMENT IN VUKOVAR-SRIJEM COUNTY
Vanja Krajinović, Danijela Ferjanić Hodak, Antonio Vlahov
ATTRACTING YOUNG TRAVELLERS TO A TOURIST DESTINATION: EXPLORING MILLENNIALS’ DREAMS
Dina Lončarić, Jasmina Dlačić, Aleksandra Pisnik
CONSTANTINOPLE WINE ROUTE – A NEW WINE TOURISM PROJECT IN THE BALKANS
Mirjana Maksimović, Tatjana Pivac, Romina Alkier
SOME CONSIDERATIONS ABOUT ARTIFICIAL NEURAL NETWORKS IN HOTEL INDUSTRY: STATE OF THE ART AND FUTURE DEVELOPMENTS
Maja Mamula, Raffaella Folgieri, Kristina Duvnjak
INDIVIDUAL VALUES, EMPLOYMENT CHARACTERISTICS AND THE ETHICAL CLIMATE IN TOURISM
Maja Mijatov, Aleksandra S. Dragin, Antonio Badurina
TRANSFORMATION OF CAMPING INTO GLAMPING – TRENDS AND PERSPECTIVES
Ines Milohnić, Josipa Cvelić Bonifačić, Ivana Licul
RELATIONSHIP FACTORS IN TOURISM SUPPLY CHAIN MANAGEMENT IN SLOVENIA AND CROATIA
Sonja Mlaker Kač, Edna Mrnjavac, Nataša Slavić
AGE OF MIGRATION: A CHANCE FOR RESPONSIBLE TOURISM AND NEW TOURISM EXPERIENCE
Maja Nikšić Radić, Daniela Gračan, Marina Barkiđija Sotošek
ADDING VALUE WITH EXPERIENCES: INDUSTRIAL TOURISM AND GEOTHERMAL FOOD PRODUCTION
Barbara Pavlakovič, Maja Turnšek
RESIDENTS' ATTITUDES TOWARDS TOURISM IMPACTS IN RURAL AREA
JIvana Pavlić, Barbara Puh, Ljubica Mišković
THE POTENTIAL OF CROATIA AS AN ATTRACTIVE TOURIST DESTINATION FOR SENIOR TOURISTS
Damir Pavlović, Marko Koščak, Nikolina Šerić
ACCOUNTING INFORMATION FOR MANAGING SUSTAINABLE HEALTHTOURISM PRODUCT IN THE TOURISM DESTINATION
Milena Peršić, Lahorka Halmi
MATCHING TOURISM DEVELOPMENT PRIORITIES AND POLICY MEASURES – AN EXPERIMENTAL METHOD TO RECONCILE THE KEY STAKEHOLDERS'
VIEWS
Smiljana Pivčević, Davorka Mikulić, Ljudevit Pranić
THE COMPETITIVENESS OF THE REPUBLIC OF CROATIA ON THE EUROPEAN UNION TOURISM MARKET
Ana Portolan
ACADEMIC TOURISM & INTERNATIONAL PEDAGOGICAL INNOVATIONS
Michael A. Radin, Olga A. Orlova
SEASONAL EMPLOYMENT IN TOURISM ORGANIZATIONS AS A CHALLENGE FOR HUMAN RESOURCE MANAGEMENT
Zijada Rahimić, Kristina Črnjar, Vedrana Čikeš
HOW SMART IS THE MOBILITY OF CROATIAN CITIZENS? BEHAVIOUR PATTERNS OF LOCAL POPULATION AS AN INDICATOR OF TOURIST DESTINATION TRANSPORTATION SUPPLY
Nataša Slavić, Edna Mrnjavac
FACTORS AFFECTING RESIDENTS’ SUPPORT FOR CULTURAL TOURISM DEVELOPMENT
Daniela Soldić Frleta, Jelena Đurkin Badurina
CULTURAL AND CREATIVE INDUSTRIES IN URBAN TOURISM INNOVATION – THE EXAMPLE OF THE CITY OF RIJEKA
Christian Stipanović, Elena Rudan, Vedran Zubović
ACCESS TO EU PUBLIC FINANCIAL SUPPORT AND COMMERCIALIZATION OF INNOVATIONS: EVIDENCE FROM HOSPITALITY INDUSTRIES IN SPAIN AND CROATIA
Nebojša Stojčić
SERVICE INNOVATIONS AND FIRM PERFORMANCE IN THE HOSPITALITY INDUSTRY: EVIDENCE FROM TOURISM DRIVEN ECONOMY
Nebojša Stojčić, Katija Vojvodić, Nikola Butigan
STRATEGIC APPROACHES TO MENU TRANSLATION ANALYSIS
Alenka Šuljić Petrc, Krešimir Mikinac, Ivana Edmonds
DIFFERENCE BETWEEN DOMESTIC AND INTERNATIONAL VISITORS TO GASTRONOMIC EVENTS: CASE STUDY OF ISTRIA, CROATIA
Klara Trošt Lesić
THE EFFECTS OF DIGITAL PROMOTION INVESTMENT IN CROATIA'S TOURISM PRODUCT
Davorin Turkalj, Antun Biloš, Renata Deželjin
DO YOU SPEAK DIGITAL? – A LITERATURE REVIEW ON LANGUAGE AND DIGITAL COMPETENCES IN TOURISM EDUCATION
Sandra Vasconcelos, Ana Balula
COMPARATIVE STUDY OF ONLINE CUSTOMER SATISFACTION BETWEEN CERTIFIED AND NON-CERTIFIED TOURISM SMEs
Triin Veideman
ANALYSIS OF SEASONALITY IMPACT ON THE BUSINESS PERFORMANCE OF GLOBAL CHAIN HOTELS
Sanela Vrkljan, Petra Barišić, Katarina Vrenc
DIMENSIONS OF SERVICE QUALITY IN GLAMPING
Ana-Marija Vrtodušić Hrgović, Josipa Cvelić Bonifačić, Ines Milohnić
RESIDENTS' ATTITUDES TOWARDS THE IMPACT OF MATERIAL HERITAGE IN UNDEVELOPED AREAS: ZENICA-DOBOJ CANTON CASE STUDY
Zrinka Zadel, Nikolina Šerić, Lejla Dervišević